Avocado Prawn Kokoda

Avocado Prawn Kokoda


Fiji’s classic fish kokoda has its origins in Polynesian Samoa cuisine and was later introduced to Fiji during a time of great Polynesian expansion throughout the South Pacific.

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Fijian Butter Chicken


Fiji’s tropical spice farms were pioneered by Dr Ronald Gatty, the son of Fiji Airways founder and famous aviator Harold Gatty.

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fijian-cojito

Fijian Cojito


This is a tropical Fijian spin on the classic Cuban mojito. Instead of using a spritzer, it uses life enriching coconut water and cucumber to take you on a herbal journey to exotic tropical islands.

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TOP4 EP13 SEASON FINALE_edited-2

07:30 pm to 08:30 pm

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Episode 2 Vanua Balavu